Shukto is an authentic and traditional Bengali stater vegetarian dish. People in West Bengal think that without Shukto the food is incomplete. It has slightly bitter taste and goes very well with white rice.
Contains: Karela (bitter melons), Green banana ( plantain), Carrots, Jhinga (Ridge gourd or Torai), Potatoes, Drumstick (seasonal and not available all the time), Daler Bori, Mustard Oil and cook with fresh spices.
Size: 32oz container